Showing posts with label Gateway. Show all posts
Showing posts with label Gateway. Show all posts

Wednesday, October 8, 2014

Gateway to Big Sur presented by Hyatt Carmel Highlands and The Big Sur Food and Wine Festival to Kick Off on Thursday, November 6, 2014, at the Hyatt Carmel Highlands

Chefs and Wineries Announced

Carmel Highlands, CA, October 08, 2014 - Hyatt Carmel Highlands, located at 120 Highlands Drive in the Carmel Highlands, long known as the legendary location for culinary talent and host of the world famous Masters of Food and Wine will serve as the lead sponsor and host of the opening event of the Big Sur Food and Wine Festival.


Tickets will be on sale through EventBrite for $125.00. Tickets can be purchased at https://gatewaytobigsur.eventbrite.com

Join us on Thursday, November 6th from 5:30 p.m. – 9:00 p.m. for the Gateway to Big Sur presented by the Hyatt Carmel Highlands and Big Sur Food and Wine Festival. The Gateway to Big Sur entices the palate in a celebration of local flair and regional flavor in the epicenter of culinary innovation.

Here is a preview of some of the top caliber restaurants that will be participating:

Restaurants to include:
• 1300 on Fillmore
• Andres Bouchee
• Aubergine
• Bernardus Lodge
• Big Sur Roadhouse
• Black River Caviar
• Carmel Valley Ranch
• Cuvaison
• Dosa San Francisco
• Esalen Institue
• Grasing's
• jennini kitchen + wine bar
• la Balena
• Mundaka
• Pacifics Edge - Hyatt Carmel Highlands
• Passionfish
• Porters in the Forest
• The Cheese Shop
• The Preserve
• The Hitching Post II
• Treebones

Wineries include:
• Albatross Ridge
• Birichino
• Calera Wine Company
• Chanin
• Chappellet Vineyard
• Cold Heaven Cellars
• Continuum (Carlo Mondavi)
• Crocker & Starr
• Dirty & Rowdy
• Domaine Select - 1st Winery
• Domaine Select - 2nd Winery
• Foxen
• Galante Vineyards
• Hartley Ostini
• Kunin
• Liquid Farm
• Madeleine Winery
• Maison Marques and Domaines - Roederer Champagne
• McIntyre
• Morgan Winery
• Mount Eden
• Paso CAB Collective
• Paul Lato Wines
• Perception
• Pisoni
• ROAR
• Shared Notes
• Tablas Creek Vineyard
• Talbott Vineyards
• Talley Vineyards
• Vineyard Brands
• Wedell Cellars
• Wind Gap Wines

Hyatt Carmel Highlands will be donating a portion of the proceeds from this event on November 6th to our charity partner the Big Sur Health Center.

The 2014 Big Sur Food and Wine Festival takes place November 6 - 9 throughout the coast of Big Sur. For more information, please contact Toby Rowland-Jones at 831-667-0800 or toby@bigsurfoodandwine.org, or visit www.bigsurfoodandwine.org

Background on Pacific’s Edge:
Pacific’s Edge is an award winning, glass-walled restaurant with spectacular ocean vistas. Our “California Coastal” cuisine provides the freshest local ingredients, meats and seafood, with dishes that meld a seasonal focus with sophisticated comfort food in a convivial ambiance that makes it appealing for everyday dining or any special occasion. Pacific’s Edge has received AAA 4 Diamond awards year after year, and has been named one of the Top 100 Restaurants in the United States by Zagat and one of the Top Ten Restaurants with a View by USA Today. Wine Spectator has lauded our wine list throughout the years with both Grand and Best of Award of Excellence awards.

About Hyatt Carmel Highlands, Overlooking Big Sur Coast
Perched on the hillside of the Carmel Highlands with breathtaking views of the Pacific Ocean, Hyatt Carmel Highlands combines true Carmel luxury with an approachable and sophisticated spirit. A haven for artists and discerning travelers since its opening in 1917, Hyatt Carmel Highlands features 48 luxuriously renovated guestrooms, including 11 suites, 32 Ocean View rooms and 5 Garden View rooms. In addition, Hyatt Carmel Highlands offers spectacular dining at the award-winning Pacific’s Edge restaurant and California Market, 4,800 square feet of meeting space, in-room spa services, heated outdoor swimming pool, three spa tubs and a StayFit fitness facility. Situated only four miles from downtown Carmel, Hyatt Carmel Highlands idyllic setting and personalized service has attracted families, weddings, honeymooners and privileged travelers for nearly a century. Hyatt Carmel Highlands is recognized among the world’s finest hotels as part of Condé Nast Traveler's 2010 Gold List and Travel + Leisure’s 2009 “T+L 500” World’s Best Hotels. www.hyattcarmelhighlands.com.

Media Contact for Hyatt Carmel Highlands and November 6 Event:
Contact Marci Bracco Cain (831) 747-7455 marci@chatterboxpublicrelations.com

Media Contact for Big Sur Food and Wine Festival:
Contact Toby Rowland-Jones – 831-667-0800– toby@bigsurfoodandwine.org

For Media Interviews or Media Tickets for the Thursday, November 6th event at the Hyatt Carmel Highlands, contact Marci Bracco Cain, Chatterbox PR (831) 747-7455 or marci@chatterboxpublicrelations.com.

Contact:
Marci Bracco Cain
Chatterbox
Carmel, CA 93923
831-747-7455
http://www.hyattcarmelhighlands.com

Saturday, August 16, 2014

Save the Date! Tickets Will Go Sale August 15th

Gateway to Big Sur presented by Hyatt Carmel Highlands and The Big Sur Food and Wine Festival To Kick Off on Thursday, November 6, 2014, at the Hyatt Carmel Highlands.

Carmel Highlands, CA, August 16, 2014 -- Hyatt Carmel Highlands, located at 120 Highlands Drive in the Carmel Highlands, long known as the legendary location for culinary talent and host of the world famous Masters of Food and Wine will serve as the lead sponsor and host of the opening event of the Big Sur Food and Wine Festival.



Tickets will be on sale through EventBrite on August 15th. Tickets purchased between August 15th and September 15th will be $105 per ticket. From September 15th to the November 6th tickets will be $125.00. Tickets can be purchased at https://gatewaytobigsur.eventbrite.com

Join us on Thursday, November 6th from 5:30 p.m. – 9:00 p.m. for the Gateway to Big Sur presented by the Hyatt Carmel Highlands and Big Sur Food and Wine Festival. The Gateway to Big Sur entices the palate in a celebration of local flair and regional flavor in the epicenter of culinary innovation.

Here is a preview of some of the top caliber restaurants that will be participating:
• 1300 Fillmore - SF
• Andres Bouchee
• Bernardus Vineyards
• Big Sur Roadhouse
• Black River Caviar
• Carmel Valley Ranch
• Cuvaison
• Dosa San Francisco
• Esalen
• Grasings
• Hitching Post Buellton
• Jennini
• La Balena
• Aubergine
• Mundaka
• Hyatt Carmel Highlands
• Passion Fish
• Porters in the Forest
• The Cheese Shop
• The Preserve
• Treebones

Winerie include:
• Albatross Ridge
• Banshee
• Birichino
• Calera Wine Company
• Chanin
• Chanin
• Chappellet Vineyard
• Cold Heaven Cellars
• Continuum (Carlo Mondavi)
• Crocker & Starr
• Dirty & Rowdy
• Domaine Select - 1st Winery
• Domaine Select - 2nd Winery
• Foxen
• Galante Vineyards
• Hartley Ostini
• Kunin
• Liquid Farm
• Madeleine Winery
• Maison Marques and Domaines - Roederer Champagne
• McIntyre
• Morgan Winery
• Mount Eden
• Paso CAB Collective
• Paul Lato Wines
• Perception
• Pisoni
• ROAR
• Shared Notes
• Tablas Creek Vineyard
• Talbott Vineyards
• Talley Vineyards
• Vineyard Brands
• Wedell Cellars
• Wind Gap Wines

Hyatt Carmel Highlands will be donating a portion of the proceeds from this event on November 6th to our charity partner the Big Sur Health Center.

The 2014 Big Sur Food and Wine Festival takes place November 6 - 9 throughout the coast of Big Sur. For more information, please contact Toby Rowland-Jones at 831-667-0800 or toby@bigsurfoodandwine.org, or visit www.bigsurfoodandwine.org

Background on Pacific’s Edge:
Pacific’s Edge is an award winning, glass-walled restaurant with spectacular ocean vistas. Our “California Coastal” cuisine provides the freshest local ingredients, meats and seafood, with dishes that meld a seasonal focus with sophisticated comfort food in a convivial ambiance that makes it appealing for everyday dining or any special occasion. Pacific’s Edge has received AAA 4 Diamond awards year after year, and has been named one of the Top 100 Restaurants in the United States by Zagat and one of the Top Ten Restaurants with a View by USA Today. Wine Spectator has lauded our wine list throughout the years with both Grand and Best of Award of Excellence awards.

About Hyatt Carmel Highlands, Overlooking Big Sur Coast
Perched on the hillside of the Carmel Highlands with breathtaking views of the Pacific Ocean, Hyatt Carmel Highlands combines true Carmel luxury with an approachable and sophisticated spirit. A haven for artists and discerning travelers since its opening in 1917, Hyatt Carmel Highlands features 48 luxuriously renovated guestrooms, including 11 suites, 32 Ocean View rooms and 5 Garden View rooms. In addition, Hyatt Carmel Highlands offers spectacular dining at the award-winning Pacific’s Edge restaurant and California Market, 4,800 square feet of meeting space, in-room spa services, heated outdoor swimming pool, three spa tubs and a StayFit fitness facility. Situated only four miles from downtown Carmel, Hyatt Carmel Highlands idyllic setting and personalized service has attracted families, weddings, honeymooners and privileged travelers for nearly a century. Hyatt Carmel Highlands is recognized among the world’s finest hotels as part of Condé Nast Traveler's 2010 Gold List and Travel + Leisure’s 2009 “T+L 500” World’s Best Hotels.www.hyattcarmelhighlands.com.

For Media Interviews or Media Tickets for the Thursday, November 6th event at the Hyatt Carmel Highlands, contact Marci Bracco Cain, Chatterbox PR (831) 747-7455 or marci@chatterboxpublicrelations.com.

MEDIA CONTACT FOR HYATT CARMEL HIGHLANDS AND NOVEMBER 6 EVENT:

Contact Marci Bracco Cain (831) 747-7455 marci@chatterboxpublicrelations.com

MEDIA CONTACT FOR BIG SUR FOOD AND WINE FESTIVAL:
Contact Toby Rowland-Jones – 831-667-0800– toby@bigsurfoodandwine.org

Contact:
Marci Bracco Cain
Chatterbox
Carmel, CA 93923
831-747-7455
http://www.hyattregencymonterey.com

Friday, November 4, 2011

New Viral Blogging Platform, Empower Network, Created to Assist Bloggers WorldWide

Co-creators, Internet marketing geniuses, David Wood and David Sharpe, opened the “Gateway” to the Empower Network November 1st.

Dallas, TX, November 05, 2011 - Co-creators, Internet marketing geniuses, David Wood and David Sharpe, opened the “Gateway” to the Empower Network November 1st. Empower Network is a brand new viral blogging platform allowing anyone, including network marketers, social bloggers, and affiliate marketers around the globe to start creating an online presence immediately using this “Plug and Play” viral blogging platform. Empower Network removes all the confusing technical aspects of building a new blog from scratch, for non- technical oriented bloggers and marketers, by giving immediate access to a turn-key viral blog marketing system that is already SEO optimized and web ready.

By enabling new bloggers and marketers as well as seasoned bloggers alike have immediate access to this platform after becoming a subscriber, the number one hurdle for newcomers and most bloggers is eliminated and enables anybody to start publishing content online right from day one, generating online traffic to their blog and expose leads, contacts, and customers to their content, without the delay in set up and learning how to create an optimized functional blog.

An option also available to subscribers of Empower Network viral blog marketing system is a complete series of training videos covering all aspects of publishing attractive content online. The variety of training ranges from keyword research, compelling copywriting, lead generation, and to powerful traffic monetization methods.

This is a brand new concept online and has never been done before. Many different systems that are available provide bloggers and marketers the ability to learn how to generate leads and traffic, but never have provided any significant level of training and ease in setting up a working blog due to the difficulty in learning the technical aspects behind any of the blogging platforms and using these platforms easily.

David Wood and David Sharpe also announced that the platform includes a "never been done before affiliate membership program" that only active subscribers using the Empower Network blogging platform will qualify for. Subscribers will be able to earn "100% commissions, deposited directly to their bank accounts immediately" for sharing Empower Network. This was made possible by a partnership with the largest Credit Card processor, First Data, “the world's largest provider of merchant processing services" according to their website.

The Empower Network is seen by many as the next evolution of systems and tools for bloggers and Internet Marketers and may revolutionize how Network Marketers build their businesses. With this new tool, the global blogging community now has the capability to have equal footing and can compete for traffic online simply by providing good quality content and not to have to worry about the intrinsic technology involved with SE optimization and back-linking techniques that have cause struggles for most bloggers in the past, that could not afford to hire professional programmers to assist them.

About Empower Network
Empower Network is a viral blog marketing system. Its core concept is to help new bloggers and Internet marketers get started using the Internet to communicate and market their business immediately, removing all the technical difficulties involved with the setup process of blogging. It also include a revolutionary affiliate commission plan for active subscribed members that share the blogging platform with others and pays 100% commissions directly to the members bank account via the merchant processing service, First Data. For more information Contact Terry Sauerbier through www.terrysauerbier.com or call toll free 1 (800) 519 2471

Contact:
Terry Sauerbier
Empower Network
615 Channelside Drive
Suite 201
Tampa, Florida 33602
1 (800) 519 2471